Food & Drinks

Casual Dining at its Finest

Hailing from a fine-dining background, our head chef Josh is passionate about producing amazing food, and from scratch. Almost everything on our menu like sauces, relishes, terrine’s, purée’s, even smoking our own nuts, plus every other accompaniment of our dishes are made here, in house. For instance we make our own banana bread, relish, hollandaise, aioli, piccalilli & salmon gravlax. So when you eat at Bitter Suite you can be confident that nothing has artificial ingredients or preservatives. Our eggs are FREE RANGE too!

A great deal of our menu is gluten free, nut free, dairy free or vegetarian/vegan or can be requested to be. This has a lot to do with our dishes being made from fresh produce – the further away from packet/processed/pre-prepared food you go, the easier it is to allow for dietary requirements. Ask our knowledgable waiters if you're unsure.

Our menu changes every 3-4 months with firm favourites sticking around and new favourites being added, just see below for our current set of menus.

@bittersuitebris

  • Tucked away in a residential area New Farms Bitter Suitehellip
    Tucked away in a residential area, New Farm's Bitter Suite is located on a leafy corner in a beautifully-old red brick building. It's the ideal spot for those of you wanting to venture off the beaten main roads in search of a relaxed yet buzzing locus. The building was once used to assemble tanks during WII; now the high ceilings and rustic interiors standout to make the suite the perfect place to brunch, wine & dine, or hold an event. Relax and enjoy the balmy weather outside or when inside appreciate the chandeliers above. A passionate & knowledgable team nicely…
  • New beers on tap  Coopers Vintage  Batlow premiumhellip
    New beers on tap - Coopers Vintage & Batlow premium cider
  • Save the date! Wednesday October 11th 630 pm stockade brewhellip
    Save the date! Wednesday October 11th 6.30 pm stockade brew co & Bitter Suite present a joint effort  #beerdegustation  three courses, 4 beers, and experts to answer all your beer related questions. Call to book or reserve a spot online by tapping the link in the Bitter Suite bio
  • Thursday lunch at Bitter Suite sharing a soft shell crabhellip
    Thursday lunch at Bitter Suite sharing a soft shell crab. Bliss
  • White or red this evening? A warm day followed byhellip
    White or red this evening? A warm day followed by a chilled night
  • Breakfast Margarita with brunch on a very sunny Saturday afternoon
    Breakfast Margarita with brunch on a very sunny Saturday afternoon
  • Bangers and mash bangers and mash 20 weeknight special withhellip
    Bangers and mash, bangers and mash $20 weeknight special with house drink - mushroom sauce, peas, pork apple fennel sausages
  • A night not to be missed! stockadebrewco  bittersuitebris bringhellip
    A night not to be missed!  #stockadebrewco  &  #bittersuitebris  bring you a three course beer degustation this October
  • Figgin awesome! Gin fig fizz at Bitter Suite Todays anhellip
    Figgin awesome! Gin fig fizz at Bitter Suite. Today's an exceptional day for drinks outside at Bitter Suite ☀️
  • Haloumi yeah! Bitter Suites veggie burger was a hit todayhellip
    Hal-oumi yeah! Bitter Suite's veggie burger was a hit today weekday brunch 12-3 | weekend brunch 10-3  #bittersuitebrunch 

Trading Hours
Monday | Closed
Tuesday – Friday | 12pm - Late
Saturday | 9am - Late
Sunday | 9am - late

Address
2/75 Welsby St, New Farm, Brisbane

Phone
(07) 3254 4426